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Fall
Veggies

Roasted
Root
Veggies

Parsnips
&
Beets

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Honey
Ginger
Roasted Carrots

Sweet & Spicy
Carrots

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Roasted
Butternut
Squash
Radicchio
& Onion

with Pine Nuts,
Parmesan, 
Parsley, &
Balsamic Glaze

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Spaghetti
Squashbrowns

Pan-fried

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